{"id":704,"date":"2023-04-12T00:22:42","date_gmt":"2023-04-12T05:22:42","guid":{"rendered":"https:\/\/aso.mtu.edu\/?page_id=704"},"modified":"2023-04-12T01:34:10","modified_gmt":"2023-04-12T06:34:10","slug":"menu","status":"publish","type":"page","link":"https:\/\/aso.mtu.edu\/index.php\/menu\/","title":{"rendered":"African Night 2023 Menu"},"content":{"rendered":"<h3><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-717\" src=\"https:\/\/i0.wp.com\/aso.mtu.edu\/wp-content\/uploads\/2023\/04\/African-Night-2023-List-Menu.jpg?resize=791%2C1024&#038;ssl=1\" alt=\"\" width=\"791\" height=\"1024\" srcset=\"https:\/\/i0.wp.com\/aso.mtu.edu\/wp-content\/uploads\/2023\/04\/African-Night-2023-List-Menu.jpg?resize=791%2C1024&amp;ssl=1 791w, https:\/\/i0.wp.com\/aso.mtu.edu\/wp-content\/uploads\/2023\/04\/African-Night-2023-List-Menu.jpg?resize=232%2C300&amp;ssl=1 232w, https:\/\/i0.wp.com\/aso.mtu.edu\/wp-content\/uploads\/2023\/04\/African-Night-2023-List-Menu.jpg?resize=768%2C994&amp;ssl=1 768w, https:\/\/i0.wp.com\/aso.mtu.edu\/wp-content\/uploads\/2023\/04\/African-Night-2023-List-Menu.jpg?resize=1187%2C1536&amp;ssl=1 1187w, https:\/\/i0.wp.com\/aso.mtu.edu\/wp-content\/uploads\/2023\/04\/African-Night-2023-List-Menu.jpg?w=1545&amp;ssl=1 1545w\" sizes=\"auto, (max-width: 791px) 100vw, 791px\" \/><\/h3>\n<h3>Read below for the details of the ingredients&#8230;<\/h3>\n<p><strong>Nigerian Jollof Rice<\/strong><\/p>\n<p>Ingredients:<\/p>\n<ul>\n<li>Long-grain parboiled rice (allergy: none)<\/li>\n<li>Vegetable oil<\/li>\n<li>Onions<\/li>\n<li>Bell peppers (red, yellow, or green)<\/li>\n<li>Tomatoes (fresh or canned)<\/li>\n<li>Tomato paste<\/li>\n<li>Scotch bonnet pepper or habanero pepper<\/li>\n<li>Chicken or vegetable broth<\/li>\n<li>Thyme<\/li>\n<li>Curry powder<\/li>\n<li>Bay leaves<\/li>\n<li>Salt<\/li>\n<li>White pepper<\/li>\n<li>Optional protein (chicken, fish, shrimp) (allergy: fish, shellfish)<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p><strong>Ghanaian Jollof Rice<\/strong><\/p>\n<p>Ingredients:<\/p>\n<ul>\n<li>Jasmine rice (allergy: none)<\/li>\n<li>Vegetable oil<\/li>\n<li>Onions<\/li>\n<li>Bell peppers (red, yellow, or green)<\/li>\n<li>Tomatoes (fresh or canned)<\/li>\n<li>Tomato paste<\/li>\n<li>Scotch bonnet pepper or habanero pepper<\/li>\n<li>Chicken or vegetable broth<\/li>\n<li>Thyme<\/li>\n<li>Curry powder<\/li>\n<li>Bay leaves<\/li>\n<li>Salt<\/li>\n<li>White pepper<\/li>\n<li>Optional protein (chicken, fish, shrimp) (allergy: fish, shellfish)<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p><strong>Ofada Rice<\/strong><\/p>\n<p>Ingredients:<\/p>\n<ul>\n<li>Ofada rice (a type of Nigerian short-grain brown rice) (allergy: none)<\/li>\n<li>Palm oil<\/li>\n<li>Onions<\/li>\n<li>Bell peppers (red, yellow, or green)<\/li>\n<li>Tomatoes (fresh or canned)<\/li>\n<li>Scotch bonnet pepper or habanero pepper<\/li>\n<li>Crayfish (dried, ground) (allergy: shellfish)<\/li>\n<li>Locust beans (Iru or Dawadawa)<\/li>\n<li>Salt<\/li>\n<li>Optional protein (chicken, fish, shrimp) (allergy: fish, shellfish)<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p><strong>Semolina, Egusi, and Vegetable Soup (Foofoo-like)<\/strong><\/p>\n<p>Ingredients for Semolina:<\/p>\n<p>Semolina (made from durum wheat) (allergy: gluten)<\/p>\n<ul>\n<li>Water<\/li>\n<li>Salt (optional)<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<ul>\n<li>Ingredients for <strong>Egusi Soup<\/strong>:<\/li>\n<li>Ground egusi (melon) seeds (allergy: seeds)<\/li>\n<li>Palm oil<\/li>\n<li>Onions<\/li>\n<li>Tomatoes (fresh or canned)<\/li>\n<li>Scotch bonnet pepper or habanero pepper<\/li>\n<li>Vegetable broth or water<\/li>\n<li>Spinach, ugu (pumpkin leaves), or bitter leaf<\/li>\n<li>Ground crayfish (allergy: shellfish)<\/li>\n<li>Optional protein (chicken, fish, shrimp, meat) (allergy: fish, shellfish)<\/li>\n<li>Salt<\/li>\n<li>Seasoning cubes (Maggi or Knorr)<\/li>\n<\/ul>\n<p><strong>Puff-Puff:<\/strong><\/p>\n<p>Ingredients:<\/p>\n<ul>\n<li>All-purpose flour (allergy: gluten)<\/li>\n<li>Granulated sugar<\/li>\n<li>Active dry yeast<\/li>\n<li>Warm water<\/li>\n<li>Salt<\/li>\n<li>Ground nutmeg or cinnamon (optional)<\/li>\n<li>Vegetable oil (for frying)<\/li>\n<\/ul>\n<p><strong>Akara (Bean Cakes):<\/strong><\/p>\n<p>Ingredients:<\/p>\n<ul>\n<li>Black-eyed peas or honey beans (allergy: legumes)<\/li>\n<li>Onions<\/li>\n<li>Eggs<\/li>\n<li>Shrimps<\/li>\n<li>Scotch bonnet pepper or habanero pepper<\/li>\n<li>Salt<\/li>\n<li>Vegetable oil (for frying)<\/li>\n<\/ul>\n<p><strong>Moi Moi:<\/strong><\/p>\n<p>Ingredients:<\/p>\n<ul>\n<li>Black-eyed peas or honey beans (allergy: legumes)<\/li>\n<li>Onions<\/li>\n<li>Bell peppers (red, yellow, or green)<\/li>\n<li>Scotch bonnet pepper or habanero pepper<\/li>\n<li>Vegetable oil<\/li>\n<li>Ground crayfish (allergy: shellfish)<\/li>\n<li>Salt<\/li>\n<li>Seasoning cubes (Maggi or Knorr)<\/li>\n<li>Boiled eggs (allergy: egg)<\/li>\n<li>Optional protein (fish, shrimp, corned beef) (allergy: fish, shellfish)<\/li>\n<li>Banana leaves, aluminum foil, or heatproof plastic bags (for wrapping and steaming)<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p><strong>Pilau (Kenyan)<\/strong><\/p>\n<p>Ingredients:<\/p>\n<ul>\n<li>Basmati rice or long-grain rice (allergy: none)<\/li>\n<li>Vegetable oil or ghee (allergy: dairy, if using ghee)<\/li>\n<li>Onions<\/li>\n<li>Garlic<\/li>\n<li>Ginger<\/li>\n<li>Green or red bell peppers<\/li>\n<li>Tomato paste<\/li>\n<li>Pilau masala or a mix of spices (cumin, coriander, cardamom, cinnamon, cloves, and black pepper)<\/li>\n<li>Chicken, beef, or vegetable broth<\/li>\n<li>Salt<\/li>\n<li>Optional protein (chicken, beef, lamb, or vegetables) (allergy: none)<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p><strong>Chapati (Kenyan)<\/strong><\/p>\n<p>Ingredients:<\/p>\n<ul>\n<li>All-purpose flour (allergy: gluten)<\/li>\n<li>Water<\/li>\n<li>Salt<\/li>\n<li>Vegetable oil, ghee, or butter (allergy: dairy, if using ghee or butter)<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p><strong>Coleslaw (Most African countries\u2019 style)<\/strong><\/p>\n<p>Ingredients:<\/p>\n<ul>\n<li>Green cabbage<\/li>\n<li>Carrots<\/li>\n<li>Red onion or green onion<\/li>\n<li>Mayonnaise (allergy: egg, if using traditional mayonnaise)<\/li>\n<li>Sugar<\/li>\n<li>Vinegar (white, apple cider, or red wine vinegar)<\/li>\n<li>Salt<\/li>\n<li>Ground black pepper<\/li>\n<li>Optional ingredients: Dijon mustard, celery seeds, or raisins (allergy: mustard, if using)<\/li>\n<\/ul>\n<p><strong>Mandazi (East African Doughnuts) <\/strong><\/p>\n<p>Ingredients:<\/p>\n<ul>\n<li>All-purpose flour (allergy: gluten)<\/li>\n<li>Granulated sugar<\/li>\n<li>Baking powder<\/li>\n<li>Salt<\/li>\n<li>Ground cardamom or cinnamon<\/li>\n<li>Coconut milk or regular milk (allergy: dairy)<\/li>\n<li>Vegetable oil (for frying)<\/li>\n<\/ul>\n<p><strong>Samosa<\/strong><\/p>\n<p>Ingredients for the dough:<\/p>\n<ul>\n<li>All-purpose flour (allergy: gluten)<\/li>\n<li>Vegetable oil or ghee (allergy: dairy, if using ghee)<\/li>\n<li>Salt<\/li>\n<li>Water<\/li>\n<\/ul>\n<p>Ingredients for the filling:<\/p>\n<ul>\n<li>Vegetable oil or ghee (allergy: dairy)<\/li>\n<li>Onions<\/li>\n<li>Ginger<\/li>\n<li>Garlic<\/li>\n<li>Green chilies (optional)<\/li>\n<li>Potatoes (boiled and mashed)<\/li>\n<li>Green peas (optional, allergy: legumes)<\/li>\n<li>Ground turmeric<\/li>\n<li>Ground coriander<\/li>\n<li>Ground cumin<\/li>\n<li>Garam masala<\/li>\n<li>Salt<\/li>\n<li>Fresh cilantro (coriander leaves)<\/li>\n<li>Optional protein: paneer, chicken, or minced meat (allergy: dairy, if using paneer)<\/li>\n<\/ul>\n<p>Ingredients for sealing and frying:<\/p>\n<ul>\n<li>Flour and water (for making a paste to seal the samosas)<\/li>\n<li>Vegetable oil (for frying)<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Read below for the details of the ingredients&#8230; Nigerian Jollof Rice Ingredients: Long-grain parboiled rice (allergy: none) Vegetable oil Onions Bell peppers (red, yellow, or green) Tomatoes (fresh or canned)&hellip;<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_price":"","_stock":"","_tribe_ticket_header":"","_tribe_default_ticket_provider":"TEC\\Tickets\\Commerce\\Module","_tribe_ticket_capacity":"0","_ticket_start_date":"","_ticket_end_date":"","_tribe_ticket_show_description":"","_tribe_ticket_show_not_going":false,"_tribe_ticket_use_global_stock":"","_tribe_ticket_global_stock_level":"","_global_stock_mode":"","_global_stock_cap":"","_tribe_rsvp_for_event":"","_tribe_ticket_going_count":"","_tribe_ticket_not_going_count":"","_tribe_tickets_list":"[]","_tribe_ticket_has_attendee_info_fields":false,"footnotes":"","_tec_slr_enabled":"","_tec_slr_layout":""},"class_list":["post-704","page","type-page","status-publish","hentry","description-off"],"jetpack_sharing_enabled":true,"ticketed":false,"_links":{"self":[{"href":"https:\/\/aso.mtu.edu\/index.php\/wp-json\/wp\/v2\/pages\/704","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/aso.mtu.edu\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/aso.mtu.edu\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/aso.mtu.edu\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/aso.mtu.edu\/index.php\/wp-json\/wp\/v2\/comments?post=704"}],"version-history":[{"count":11,"href":"https:\/\/aso.mtu.edu\/index.php\/wp-json\/wp\/v2\/pages\/704\/revisions"}],"predecessor-version":[{"id":719,"href":"https:\/\/aso.mtu.edu\/index.php\/wp-json\/wp\/v2\/pages\/704\/revisions\/719"}],"wp:attachment":[{"href":"https:\/\/aso.mtu.edu\/index.php\/wp-json\/wp\/v2\/media?parent=704"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}